FOCACCIA & FLATBREAD – BAKING BASICS CLASS

Discover the joy of breadmaking in this hands-on, beginner-friendly class where you’ll learn to make two of the most versatile and satisfying breads – golden, herby focaccia and soft, quick flatbreads.

Whether you’re new to baking or just want to master the foundations, this class is all about simple ingredients, practical techniques, and freshly baked goodness!

👩‍🍳 What You’ll Learn:
✔️ Mixing & kneading dough with confidence
✔️ Creating fluffy flatbreads (great for wraps, dips & more)
✔️ Crafting flavourful focaccia with toppings like herbs & tomatoes
✔️ Proofing, shaping, and baking to perfection

🗓️ Date: 21st June 2025
🕒 Time: 09h00 – 13h00
💰 Cost: R400 per person

🎟️ Spots are limited – book now and bring home the smell of fresh bread!